Two of my favorite things are leftovers and Pork. This dish is the remains of grilled pork chops that we had in the fridge. This dish can also be prepared with left over chicken or steak.
Start by chopping the pork into med to small chunks.
In a pan with Avocado oil fry on high turning the pork frequently.
Add garlic salt.
Add a good amount of fresh chopped cilantro.
Add a good amount of your favorite hot sauce.
I usually add the hot sauce at the end when it looks like this, it gives it a great layer of flavor and crunchy texture.
You can eat this dish with fresh cut onions and more fresh cilantro.
You can also heat up some tortillas and make tacos.
Don't forget to squeeze lime juice on the pork before you eat.
Enjoy and Live Well!
Dr. John
Start by chopping the pork into med to small chunks.
In a pan with Avocado oil fry on high turning the pork frequently.
Add garlic salt.
Add a good amount of fresh chopped cilantro.
Add a good amount of your favorite hot sauce.
I usually add the hot sauce at the end when it looks like this, it gives it a great layer of flavor and crunchy texture.
You can eat this dish with fresh cut onions and more fresh cilantro.
You can also heat up some tortillas and make tacos.
Don't forget to squeeze lime juice on the pork before you eat.
Enjoy and Live Well!
Dr. John
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